Department of History
College of Humanities & Social Sciences
Modern Mexico
For Christ and Country: Militant Catholic Youth in Post-Revolutionary Mexico. Cambridge: Cambridge University Press, 2019.
鈥淭he Reforma Period in Mexico,鈥 Oxford Research Encyclopedia of Latin American History (2018).
Bakers & Basques: A Social History of Bread in Mexico. Albuquerque: University of New Mexico Press, 2012.
鈥淭he Mexican Revolution on Trial: Assassination, Christianity, and the Rule of Law in 1920s Mexico.鈥 Hispanic American Historical Review 9:6 (May 2016).
鈥淧ious Delinquents: Anticlericalism and Crime in Revolutionary Mexico.鈥 The Americas (April 2016).
鈥淧an Dulce鈥 and 鈥淏imbo Bread鈥. In Iconic Mexico: An Encyclopedia from Acapulco to Z贸calo, edited by Eric Zolov. Santa Barbara: ABC-Clio, 2015.
鈥淏utchers Anywhere: Food, Hunger, and the Sudden Liberalization of Markets in Insurgent Mexico.鈥 Historia Iberoamericana (Santiago, Chile) Vol. 7, No. 1, Spring 2014.
鈥淒e panzas y prejuicios: la comida y la historia.鈥 Historia Iberoamericana Vol. 2. No. 2 (Fall 2009): 10-15.
鈥淚mmigrant Entrepreneurs, Bread, and Class Negotiation in Postrevolutionary Mexico City.鈥 Mexican Studies/Estudios Mexicanos, Vol 25, No. 1 (Winter 2009): 71-100.
鈥淟as panader铆as en la ciudad de M茅xico de Porfirio D铆az: Los empresarios vasco-navarros y la mobilizaci贸n obrera.鈥 Revista de Estudios Sociales (April 2008): 70-85.
鈥淓l horno no est谩 para bollos: inmigraci贸n, clases sociales y pan en la ciudad de M茅xico.鈥 Espacio Regional: Revista de Estudios Sociales Vol. 2, No. 3 (2006).
Alfonso Caso Medal for the Most Distinguished Graduate in Latin American Studies, Universidad Nacional Aut贸noma de M茅xico, 2001
Humanities and Social Science College Scholar Award, University of Northern Colorado, 2014-2015